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Le ricette di Pierre

PEPERONATA AI CAPPERI

Ricetta afrodisiaca e vegetariana, anche se non leggerissima.

Peperoni gialli e rossi, Capperi, cipolle, un po' d'aglio, Peperoncino se gradito, messi a scaldare in una casseruola coperti d'olio di oliva.

Provenienza: Luca Boccianti (FidoNet) 19/04/1993

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