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Le ricette di Pierre



Dosi per 4:

2 scodelle Besciamella
4 uova intere
Noce moscata
1 conf. cuori di carciofi Findus
2 cucchiai pane grattato
50 g parmigiano

Preparate la Besciamella, aggiungete due pizzichi di sale, 2 uova, girate in fretta perché non si scuociano. Aggiungete i carciofi tagliati a fettine e cotti al burro. Mescolate. Imburrate una teglia con il foro al centro. Versate il composto nella forma che avete scelto e cuocete in forno a 200o per 30--40 minuti.

Provenienza: RAI Televideo 14/06/1993

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