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Dosi per 4: 250 g.di bianchetti, 2 cuc-
chiai d'olio, 3 uova, 1/2 spicchio d'a-
glio, prezzemolo, sale, Pepe.
 
 
Sbattete le uova in un recipiente; ag-
giungete il sale, i bianchetti lavati,
il prezzemolo e l'aglio tritati.
 
Versate nella padella e procedete come
per una normale frittata.
 
 endrecipe