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Le ricette di Pierre

HAMBURGER AL PREZZEMOLO

Ingredienti:

Dosi per 4:

1 confezione Beefburger Findus
2 limoni
prezzemolo
olio
burro
sale

Soffriggere in una padella burro e olio, unire gli hamburger, salare e far cuocere. Irrorare con il succo di un limone e farlo assorbire dalla carne. Sistemare gli hamburger in un piatto da portata, spolverizzarli con abbondante prezzemolo tritato, decorare con spicchi di limone e servire.

Provenienza: RAI Televideo 11/02/1992

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