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Le ricette di Pierre

FILETTO DI MANZO AL FORNO

Ingredienti:

Dosi per 4:

700 g filetto di manzo
olio
sale
Salvia
Rosmarino
aglio
2 cucchiai brodo

Legare la carne in un rotolo compatto, salarla, peparla e disporla in una teglia con 2 cucchiai di olio, gli odori e il brodo.

Cuocere in forno caldo avendo cura di girarla spesso e di irrorarla con il suo sugo.

Servire calda a fette.

Provenienza: RAI Televideo 25/04/1994

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