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Le ricette di Pierre



Dosi per 6:

500 g spinaci surgelati
350 g ricotta
100 g parmigiano
200 g farina
3 uova
Noce moscata

Lessare gli spinaci e strizzarli bene. Passarli al setaccio e unirli all'impasto di ricotta, uova, formaggio grattugiato, noce moscata, sale e Pepe. Aggiungere la farina e impastare. Con le mani staccare dei pezzetti di pasta e formare dei piccoli Gnocchi. Lessarli e condirli con burro e formaggio o con un sugo semplice di pomodoro e Basilico

Provenienza: RAI Televideo 11/11/1994

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