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Le ricette di Pierre

SPAGHETTI VEGETARIANI

Ingredienti:

Dosi per 4:

350 g Spaghetti
1 peperone verde
1 carota
1 cuore sedano
8 foglie Basilico
prezzemolo
1 spicchio aglio
sale
Pepe
olio d'oliva

Pulite e tagliate finemente le verdure e conditele con sale, Pepe e olio. Aggiungete uno spicchio d'aglio e lasciate insaporire almeno un'ora.

Cuocete la pasta e versatela sulle verdure. Girate bene e servite.

Provenienza: RAI Televideo 14/10/1991

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