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Le ricette di Pierre


(buonissimo) [Ndr.: sic]

Si pesano le uova e si pesa la stessa quantità di farina e di zucchero, e la metà di burro. Si mescola il tutto e si unisce un cucchiaio di lievito per dolci. Volendo si mescolano uva appassita e cedro. Si fa cuocere in forno.

Provenienza: Quaderno di casa Magnaghi 16/01/1993

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