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Le ricette di Pierre

INSALATA RICCA

Ingredienti:

Dosi per 4:

1 kg insalata lattuga, cicoria in mazzetto e rucola
1 kg pomodori
1 kg peperoni
4 carote
1/2 kg funghi
100 g Mais
100 g germogli di soia
1 cucchiaio Capperi
6 cucchiai olio di oliva
2 cucchiai salsa di soia
dragoncello

Lavare le verdure, tagliare a fiammifero le carote e a lamelle i funghi. Unire tutti gli ingredienti in una grande insalatiera trasparente. Sbattere l'olio con la salsa di soia, aggiungere le foglioline fresche di dragoncello spezzettate e condire l'insalata.

Provenienza: RAI Televideo 25/04/1994

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