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Le ricette di Pierre



Dosi per 4:

2 avocado
2 pompelmi
foglie lattuga
succo di limone

Sbucciare gli avocado, togliere il nocciolo, dividerli a spicchietti e spruzzarli di succo di limone; sbucciare i pompelmi e spellare al vivo gli spicchi.

Foderare un'insalatiera con delle foglie di lattuga lavate, mettervi sopra gli avocado e i pompelmi, condire con olio, succo di limone, sale e Pepe e servire.

Provenienza: RAI Televideo 27/03/1993

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