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Le ricette di Pierre


Riempire per 2/3 con ghiaccio tritato 4 bicchieri da bibita, versare in ognuoo 1 cucchiaio di zucchero, 1/2 bicchiere di cognac, 1/2 bicchierino di liquore ``Crema caffè".

Riempire il bicchiere con caffè freddo e amaro. Rimescolare velocemente e servire.

Provenienza: RAI Televideo (OLTRE IL CAFFE' FREDDO) 15/08/1994

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