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Le ricette di Pierre

CREMA DI AVOCADO

crema_avocado Ingredienti:

Dosi per 4:

2 avocado
1/4 lt brodo
1/4 lt panna
sale
erba cipollina

Sbucciare e snocciolare gli avocado, tagliare la polpa a pezzetti e frullarla con il brodo, la panna e una presa di sale. Ottenuta una crema omogenea metterla in fresco fino al momento di servirla cosparsa con erba cipollina tagliuzzata.

Provenienza: RAI Televideo 06/05/1995

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